Aaron Burr Cidery, Shawangunk Ridge

$22.00Price

Winemaker: Andy Brennan and Polly Giragosian 

Vintage: 2019

Country: USA, New York 

Appellation: Hudson River Region 

Apple Variety: Unsprayed, uncultivated, apples foraged from the wild 

Style: Traditional 

Farming: Uncultivated, foraged 

Story: Shawangunk Ridge: Elevation 1100-1200 ft. Hilltop terrain with full east-west exposure. Soils are light, sandy/ loose-stone with excessive drainage. Bedrock is sandstone/limestone mix. Habitat is open pasture grass (dairy farming) with pockets of forest. Extremely windy and sunny.

Dirty Bacchus

LOCATION:

380 Main Street

Beacon, NY 12508

HOURS:

Monday - Wednesday 12-6

Thursday - Saturday 11:30-6:30

Sunday 12-5

NATURAL WINE | SAKE | MEAD | CIDER