Dirty Bacchus

Natural Wine | Sake | Mead | Cider


380 Main Street

Beacon, NY 12508


Monday - Wednesday 12-6

Thursday - Saturday 11:30-6:30

Sunday 12-5


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Dirty Bacchus is Devoted Exclusively

to Natural, Organic, Vegan Wine

We see Dirty Bacchus as a farm stand, as a place where farmers who devote themselves to the arduous hands-on cultivation of flourishing vineyards, and where winemakers who devote themselves to the transformation of those vineyards’ robust grapes into wine, get to display and sell the products of their toil and care.


Every wine on the shelves at Dirty Bacchus is low-intervention, organic or biodynamic, sustainably farmed and vegan. The contents of every bottle we sell 

are as close to the hands of the farmers and of the winemakers - as close to the grape - as possible. 


The wines we select are farmed and vinified in ways that respect the people who make them, respect and revive the land they grow from, and respect the future health of that land and those people.  

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Domain LeLarge-Pugeot

Vrigny, Champagne, France

Photo by Jake Lindeman 


Photo by Frederick Gauthier

Frédéric Simon & Catherine Bélanger of Pinard et Filles

Magog, Québec


Helmut Dolde of Dolde Weine

Württemberg, Swabia, Germany

Photo by Jake Lindeman 


Ross and Bee Maloof of Maloof Wine

Forest Grove, Oregon

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Oku Hiroaki of Akishika Shuzō

Okushiri, Hokkaido, Japan 


Andy Brennan of Aaron Burr Cider

Wurtsboro, NY, USA

Photo by Kat Bryant


Harvest Team at Maturana Winery

Colchagua, Chile

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Enlightenment Wines Meadery

Brooklyn, NY, USA 

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